Hospitals
Hospitals are among the largest producers of food waste. In Scotland, Northern Ireland and Wales it is illegal to use macerators or waste-to-water machines to pump food waste into the drain system.
Prisons
While all prisons have well-established security procedures, every time a vehicle enters of leaves the prison premises there is a heightened security risk.
Shopping Centres and Food Courts
Food waste generated in shopping centres and food courts has different challenges from other single-site premises such as a hotel or restaurant.
Hotels and Restaurants
The ‘back of house’ requirement to deal with food waste has never been the most glamorous part of running a hotel or restaurant.
Marine Vessels
The Eco-Smart Food Waste Dryer has an important role to play in ships complying with the strict international rules on the disposal of food waste at sea (Marpol Annex V).
Download Your Updated Guide
To The New Food Waste Disposal Rules In England
The Problems of Traditional Food Waste Disposal Methods
The Immediate Benefits of the Eco-Smart Food Waste Dryer
How the Eco-Smart Food Waste Dryer Works
Choosing the Right Model for Your Organisation
What Happens to the Dried Powder?
Installation and Commissioning
Maintenance and Servicing