The ES150 is a larger mid-range food waste dryer, designed for sites generating around 50–100kg of waste per day. Sitting between smaller compact units and high-capacity models, it offers a noticeable step up in scale while still fitting comfortably within commercial back-of-house spaces.
It is particularly well suited to environments such as hotels, hospitals, large restaurants, and catering. This makes the ES150 an ideal choice for growing operations that need greater capacity.
The Eco-Smart Food Waste Dryer dries all types of food waste, whether kitchen preparation waste, post-consumer waste or other types of mixed food production waste over-night, reducing its volume and weight by 80 - 95%, eliminating bacteria and smells.
A nasty, smelly waste stream can be reduced substantially in volume and weight in a matter of a few hours and turned into a sterile, dry, clean, manageable granulated powder which can be composted, sent for anaerobic digestion or burned in waste-to-energy plants.
| Capacity | Up to 100kg per day |
| Typical cycle time | 50kg of food waste: 10-14 hours 100kg of food waste: 16-20 hours |
| Dimensions (D x W x H) mm | 952 x 1162x 1428mm |
| Power Required | 3 phase, 415V, 32A |
| Weight of machine | 390kg |
Fruit; vegetables, fruit and vegetable peels; eggs and eggshells; fish; fish heads and guts; meat; poultry; rice; pasta; bread; pastry; shellfish including mussels; tea bags and tea; coffee grounds and coffee; milk; fruit juice; gravies; wine; beer.
You will need a 3-phase power socket within 2m and a standard floor or PVC sink drain with-in 2m. The unit should be sited indoors or in a shelter to protect it from the elements. Speak to us if you think your food waste or your premises are unusual.
* except large knuckle bones
